🌿 Chocolate Turmeric Chai Spice Blend – 100g (Whole Spices)

This is one of those blends you make when you want something warm, comforting, and genuinely satisfying rather than just another hot drink. It’s rich with spice, gently sweet, and softened with cocoa husks so it has that subtle chocolate depth running through it.

Everything is left whole and unground, exactly as it would have been used traditionally.

You take a moment to crush the spices, let them simmer, and give them the time they need to open up properly. That slower process is what brings out the full character of the blend, both in flavour and in how it sits in the body.

It naturally lends itself to being part of a steady routine, especially when you want something warming after food or something that helps you settle into the evening without feeling heavy or overstimulated.

🌿Product details

Net weight: 100g

Form: Whole, unground spice blend

Quality: Organic ingredients

Packaging: Resealable kraft pouch

🌿Whole spices & their traditional benefits

• Turmeric root – rich in curcuminoids, traditionally used to support the body’s natural inflammatory response, joint comfort, liver function, and overall resilience

• Black peppercorns – enhances the absorption of curcumin, while also supporting digestion and stimulating circulation

• Liquorice root – known for its soothing effect on the digestive tract, often used to support gut lining comfort and adrenal balance

• Star anise – traditionally used to ease digestion, reduce bloating, and provide a gentle antimicrobial effect

• Cloves – high in antioxidants, commonly used to support oral health, digestion, and overall immune resilience

• Green cardamom pods – supports digestive comfort, helps reduce heaviness after meals, and adds a light, uplifting aromatic quality

• Fennel seeds – well known for easing bloating and supporting smooth digestion, particularly after food

• Cocoa husks – contain polyphenols and theobromine, traditionally appreciated for gentle mood support and a sense of calm focus

• Cinnamon – widely used to support blood sugar balance, circulation, and as a warming, comforting daily spice

Taken together, this is a blend people often find themselves reaching for again and again. There’s something about the warmth of the spices combined with that soft chocolate note that makes it feel both comforting and quietly nourishing, while still being genuinely enjoyable to drink.

How to prepare (chai latte – milk base)

Lightly crush or grind 1–2 teaspoons of the blend, then add it to a cup of milk in a pan.

Warm it gently for around 10–15 minutes, keeping it just below a simmer and stirring occasionally to help the spices infuse.

Sweeten if you like, then strain and serve.

🌿Ways to use

• As a daily chai latte

• After food when you want something warming

• As an evening drink to wind things down

• In porridge or slow cooking

• As a base for your own blends

🌿Aroma and flavour

Deep, warm and rounded, with gentle sweetness from liquorice and fennel, lift from cardamom, depth from clove and star anise, and a soft chocolate finish.

🌿Sourcing & quality

Organic whole spices, blended in small batches to preserve their natural character and aroma. No fillers, no flavourings, and no shortcuts.

⚠️ Safety note

This is a concentrated spice blend. Use in appropriate amounts. Liquorice root may not be suitable for those with high blood pressure. If you are pregnant, taking medication, or managing a condition, seek appropriate guidance before regular use.